Mudslides are a go-to cocktail around here. We always have the ingredients on hand and they're very easy to make.
The main ingredients of a mudslide are Kahlua, Baileys and Titos. For this holiday version we added Hood Golden Eggnog, which is made here in New England.
I drizzled the inside of my gorgeous JoyJolt Carre glasses with Ghiradelli chocolate sauce, this is optional but I think it just gives it a little something extra.
Fill your cocktail shaker halfway up with ice and then add 1.5oz each of Kahlua, Baileys and Tito's. If you don't have a shaker you can use a mason jar or any container that has a lid that can be secured.
If you like your drinks on the stronger side, add 1.5oz of eggnog. If you want it less boozy, you can add another 1.5oz of eggnog. This is the perfect drink to enjoy while decorating the tree, wrapping presents or watching the snow fall. Cheers!
If you like your drinks on the stronger side, add 1.5oz of eggnog. If you want it less boozy, you can add another 1.5oz of eggnog. This is the perfect drink to enjoy while decorating the tree, wrapping presents or watching the snow fall. Cheers!
Eggnog Mudslides
Ingredients
- 1.5 oz Kahlua
- 1.5 oz Bailey's
- 1.5 oz Titos
- 1.5 oz to 3oz Eggnog
- Chocolate syrup for drizzling inside glass, if desired
Instructions
- Drizzle chocolate inside glasses if desired, set aside.
- Fill cocktail shaker halfway with ice. Add Kahlua, Baileys, Tito's and eggnog. Shake until well combined, about 1 minute.
- Pour into glasses, adding a few fresh ice cubes if desired.
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