Jolene's Recipe Journal

I've really been slacking on the holidays this year, thinking that my son has outgrown the theme dinners.    He always surprises me at the last minute and I'm scrambling to come up with something.   I had already planned tacos, so I went looking for a quick appetizer or dessert.    I saw lots of sopapilla recipes using crescent dough, which I didn't have, but I did have Pillsbury pizza dough.