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Glazed Pumpkin Spice Scones

These Glazed Pumpkin Spice Scones are tender, buttery scones made with pumpkin and pumpkin pie spice, then finished with a smooth vanilla glaze. For even more fall spice, part of the glaze can be mixed with additional pumpkin pie spice and drizzled over the top.
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Jalapeno Popper Quesadillas

By Jolene Martinelli, Jolene's Recipe Journal
These Jalapeño Popper Quesadillas are loaded with cream cheese, crispy bacon, fresh jalapeños, and melted Fiesta blend cheese. The filling is layered between two flour tortillas and baked until golden brown and crisp.
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Jalapeño Corn Cakes

By Jolene Martinelli, Jolene's Recipe Journal
These Jalapeño Corn Cakes are crisp and golden on the outside, with fresh corn, jalapeño, and melted Monterey Jack cheese in every bite.
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